OUR MENU, DAVID REARTES AND MATIAS KELLY

THE MENU

THE CLASSICS

Toast with xeixa bread with scrubbed tomato

2€

Classic Russian salad

7€

The potato with spicy romesco and all i oli

8€

Our knife-cut steak tartare

14€

Homemade pickled mussels

8€

Prawns with Reart's garlic sauce

16€

Andalusian boquerones

12€

Squid sandwich, clamar ink bread and halophyte emulsion

10€

Roasted aubergine in garum and atsina crostones carob

12€

Homemade coca of candied onion goat cheese, sobrasada and honey

10€

Roasted pepper coke and candied onion

10€

Black angus burger and Iberian pork 150 gr with brioche bread

12€

Cod omelette

14€

Ham croquettes

7€

COLD AND SALADS

Smoked symad salad with patató

12€

Beef tongue in mustard seed vinaigrette

10€

Tomato, fig, straciatella, basil and pickled onion salad

15€

Hand-cleaned Cantabrian anchovies

10€

Selected Iberian acorn ham

16€

Table of Balearic cheeses

10€

EMBERS, STEWS AND FRIED

Corvina brasa with pickled eggplant

16€

Matured t-bone

57€/Kg

Grilled octopus

16€

Loin low black angus 300gr, melted Mahon cheese and Paris coffee

18€

Grilled cow gizzards

10€

Fried eggs with manchego and chistorra pisto

10€

Grilled "porc negre" Ibiza sobrasada

14€

SOMETHING SWEET

Desserts

Apple pie with vanilla foam

6€

Almond soufflé with honey ice cream

6€

Homemade flan of milk candy and orange foam

6€

Homemade chocolate cake 70% Guanaja Valrhona

6€

SWEET WINES.

Cup

Oestricher Doosberg 1992. Rheingau

7€
Riesling/ Late harvest and hand-selected, grain-by-grain

Tokaji oremus Asku 3 puttonyos 2011

7€
Tokai hequaliy Hungria

Cypres de llimens Sauternes/Barsac

5€
Semillón, Bordeaux/ France

Winery

Red wine

Cup - Bot.

Cocinillas by Re-art. Méntrida- Toledo

3,5€ - 21€
Grenache, sirah "Chef's Coupage"

4 de turno D.O. Ca. Rioja

3,5€ - 21€
Tempranillo

Marques de Reinosa crianza D.O. Rioja

2,8€ - 16€
Tempranillo

Marques de Reinosa reserva D.O. Rioja

3,8€ - 22€
Tempranillo

Barahonda D.O. Yecla-Murcia

4,1€ - 24€
Monastrell, Syrah. Organic

Oso & Alemana Castilla y León

36€
Grenache, Tinta de Toro. Natural

Marques de Riscal XR D.O.Ca. Rioja

41€
Tempranillo, Graciano

Valduero Una Cepa Ribera del Duero

52€
Tinto fino

Pícaro del Águila Ribera del Duero

53€
Tempranillo, Grenache, Bobal, White of the country. Organic

Totem Tierra de Ibiza

49€
Monastrell. Organic

Pago de Carraovejas 2016 Ribera de Duero

56€
Tinto fino, cabernet Sauvignon, merlot

Altar 2008 Pago de Otazu D.O Navarra

74€
Tempranillo, Cabernet Sauvignon

Rosé wines

Cup - Bot.

Vol d'Anima D.O. Costers del Segre

4,1€ - 24€
Grenache, Pinot Noir. Organic

Chateau Saint - Maur Cotes de Provence

47€
Cru Class

AMBER / ORANGE WINE

BT Amber 2018 Montsant

25€
Merlot. Natural

White wines

Cup - Bot.

Marques de Reinosa Crianza D.O. Rioja

2,8€- 16€
White Tempranillo

Barahonda D.O. Yecla

4,1€ - 24€
Verdejo, Sauvignon blanc. Organic

Sarriera D.O. Alella

4,3€ - 26€
Pansa Blanca (Xarel.lo). Organic

Bodega Ostatu D.O Ca. Rioja

4,5€ - 26€
Viura

Agás Do Tempo D.O. Ribeiro

5€ - 34€
Treixadura, Torrontés, Albariño y Loureiro

Agaliu D.O. Costers del Segre

30€
Macabeo. Organic

Jean Leon 2019 D.O. Penedès

30€
Chardonnay

Ibizkus V.T. de Ibiza

35€
Malvasia, macabeo, muscat. Organic

Pazo de San Mauro D.O. Rias Baixas

35€
Albariño

Abadía Poblet D.O. Conca del Barbera

38€
Macabeo and Parellada

Sin Nombre V.T. Castilla y León

44€
Verdejo. Natural

Scala Dei Massipa 2015 D.O. Ca Priorat

49€
White Grenache, Chenin

Sparkling wines

Cup - Bot.

Paloma Mínguez Brut D.O. Cava

4€ - 24€
Macabeu, Chardonnay. Organic

Nicolas Feuillate

9€ - 70€
Chouilly, Francia

Microcosmos Brut Nature Rosé

40€
Biodynamic

Nicolás Feuilleate Terroir Primer cru A.O.C Champagne Francia

95€
Chardonnay, Pinot noir

Nicolás Feuilleate Palmes d´or A.O.C Champagne Francia

240€
Chardonnay, Pinot noir